
Product Description
Vietnamese Jasmine Rice is a fragrant long-grain rice variety widely appreciated for its soft texture, subtle aroma, and consistent cooking performance. Cultivated in fertile rice-growing regions of Vietnam, this rice produces slender, translucent grains that cook into tender, slightly sticky rice with a naturally pleasant fragrance.
Jasmine Rice is well suited for daily meals, foodservice operations, and large-scale catering thanks to its stability, ease of preparation, and broad consumer appeal. It is also commonly used as a reliable raw material for rice-based products such as rice noodles, vermicelli, and traditional Asian staples.
Packaging

Product Description
ST25 Rice is a premium Vietnamese fragrant rice variety developed in the Mekong Delta and internationally recognized for its outstanding quality. Known for its long, slender grains and refined natural aroma, ST25 delivers a distinctive eating experience with a soft yet fluffy texture and well-separated grains after cooking.
With its elegant fragrance and balanced sweetness, ST25 Rice is positioned in the high-end segment and is ideal for premium retail, upscale restaurants, and discerning consumers. The rice maintains its softness even after cooling, making it highly valued in international markets seeking authentic, high-quality Vietnamese rice.
Packaging
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